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lunes, 18 de junio de 2012

BANANAS: FRUITY PACKAGES OF PESTICIDES

By Salvatore Scimino
June18, 2012

Bananas are for sure a delicacy. Most people enjoy eating them. Unless you grow them in your own garden should you live in the right world zone for this crop, you should be aware that the cultivation of bananas has high environmental and human costs.


Banana plantations need large tracts of land, so the original forests must go to make room for the banana herbs. Banana cultivation depends upon large amounts of fertilisers and pesticides. 


The application of biocides contaminate the air, soil and water. The damaged environment affects negatively the health of the local people and the fauna is destroyed, especially amphibians and fish.


Although bananas are relatively cheap, their environmental price tag is really too high. Besides these fruits are far from being healthy morsels to eat. As shown below, what you buy at the store is a fruit packed with lots of pesticide residues ... In short, you get toxic bananas.



PESTICIDES USED IN BANANA CULTIVATION


                                                                                                          
         Source: Astorga (1998).

                                                                             
                         FUNGICIDES APPLIED TO BANANA PLANTATIONS

                                                                       

                                                                           
                       PLANE SPRAYING BIOCIDES ON BANANA PLANTATION


                                                                         

                                                                         
                                 ENVIRONMENTAL POLLUTION BY PESTICIDES


                                                               

     FUNGICIDES USED FOR BATHING BANANAS BEFORE PACKING 





       
                                                                                                                                   


TOXIC BANANAS







                        Video: Toxic Bananas (Spanish-English)

                                                       

 SOCIAL AND ENVIRONMENTAL COSTS OF THE BANANA INDUSTRY

 Source: Calderon & Rola (2003)


References

Astorga, Y. (1998). The Environmental Impact of the Banana Industry: A Case Study of Costa Rica. International Banana Conference Document, 17 p.

Calderon, R. P. & Rola, A. C. (2003). Assessing Benefits and Costs of Commercial Banana Production in the Philippines. ISSPS Working Paper Nº 03-03. 24 p.

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