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Mostrando entradas con la etiqueta processed foods. Mostrar todas las entradas
Mostrando entradas con la etiqueta processed foods. Mostrar todas las entradas

domingo, 15 de febrero de 2015

MAN DISCOVERS HOW TO TEAR UP A BLACK HOLE´S EVENT HORIZON

Black hole. Source: Blinding Light.


By Gundhramns Hammer
February 15, 2015 
Select, paste & translate
 
"Where there is a will, there is a way", he said to himself and got busy working his butt. Finally, this man has constructed his own starship at home to go where no man has gone before. 

A few months ago, he took off on a long trek that will take him beyond the event horizon of his own black hole to rip it apart. 

He has found a way to survive the painful gravitational pressure inside the black hole to come out on the other side unscathed. Although he is not quite sure what will become of the black hole. He fears the black hole will be out of shape after he goes through it (Video 1).


Video 1. A fast-foodonaut´s drastic cure: Black hole ripping.




Curious what this is all about? Read the following article:

sábado, 1 de noviembre de 2014

FUKUSHIMA: THE MESS BEHIND THE MESS AND THE MESS FOR THE MESS

Source: Carlos Latuff via MRZine.


By Gundhramns Hammer
November 1, 2014
Select, paste & translate
 

Atropos was complaining that there was not much to eat at Chernobyl any more. She said she was getting rather bored there. She was restless to move to another place where she could have another big meal. 

Her last meal had been a human male that had died of neuronal necrosis. 

He was one those modern types who had devoured only hormone loaded hamburgers and plastic pizzae. He had gobbled up crap on top of crap such as processed foods charged with MSG, which had rotted his nerves and brains. He also ate a lot of glyphosate laden genetically modified foods, which had fucked up his enteric microbiota.

Atropos was having an indigestion which made her quite jumpy and edgy.

But no sooner had she said that when her sister Clotho came over with the newest of the news:
  • Hey, sisters, I have good news for you! There has been another nuclear disaster in Japan!

Off they went flying as fast as they could to get to Fukushima before the party was over. A big party for these death dealing creatures. From man´s perspective,  this nuclear disaster had had the opposite effect.

When they got there, Lachesis rejoicing added:
  • Thanks to these stupid humans that never grow up and stop playing with their dangerous toys, this time nuclear contraptions, we will once again have another wonderful feast on this mess!

The Parcae were right. It was a fucking mess.

The curtain fell. Silence got a hold of the spectators present right there if only just for a few seconds.  

Soon everybody went home. The whole play was forgotten by each person that had been at the theatre. 

It was the same old crap as usual for everybody, going about carelessly about their natural environment despite all the empty talk and shit everybody speaks about.

The truth is that the masses of Homo insapiens cattle behave like zombies, not only dumb but also numbed with so much to worry about, so much to shop, so much to wish for, so much to do that sums up to nothing until one day they end up rolled up in a chain that takes them directly to the slaughterhouse where they eventually finish the croacking line with nothing but a funeral dress on or naked. 

But whether forgotten or not, the truth is the truth even when nobody may give a fucking shit about. 

The players in the theatre were fucking right no matter what about this matter of the radioactive matter released at Fukushima.

In its heyday when this radiation mess had just happened and a few weeks after, all the newspapers, TV, any communication media in the world were talking about the Fukushima mess. They got bloated on it. Now this fucking Fukushima mess is hardly ever mentioned.

It makes sense from the point of view of the global elite that controls the nuclear lobby.

The pro-nuclear business global oligarchs are only interested in making money and will tell the public that it is safe and "green" even though it spits tonnes of radioactive crap for future generations to come (Video 1).
 

 Video 1. The place you must always forget: Nuclear waste in Findland.



This dangerous industry - which goes about planting plants all over the world, plants that are not plants at all but which can kill real plants along with any creatures that feed upon plants, slowly contributing to the process of turning humans into homegrown aliens or making mutants and monsters and, above all, after seen what happened in Chernobyl and Fukushima - should be sent to hell where it belongs, according to some experts. 

No wonder Chancellor Angela Merkel, following Japan´s Futkushima disaster in 2011, has pledged to permanently shut down the country's 17 nuclear reactors, which provide 18% of the country's power needs, by 2022.  

Germany´s plan is to move away from nuclear power and fossil fuels to renewable energy sources. 

Can Germans do it? Only time will tell. 

It is a bold move but it makes sense. If everybody went nuclear around the world, pretty soon we would be buried in radioactive waste. 

Perhaps scientists may find a solution for this kind of nasty nuclear crap one day in the distant future but for the time being, they ain´t. 

And so far we do not know anyone who wants to eat and drink radioactive shit. 


The mess behind the mess

So, now we turn our attention to the mess behind the mess at Japan´s Fukushima mess.

What happened before the mess? Why were the Japanese not able to contain the hellish mess? Why were Japanese folks not told the fucking thing was already acting up and could have been closed before the tsunami mess triggered the nuclear mess? 

To keep you away from getting suffocated and bored with technicalities, the best way to find some answers will be to watch a documentary. We have found one (Video 2).


Video 2. Fukushima: The truth behind the chain of meltdowns.



If you wish some tecnical information on Fukushima´s disaster, try reading the National Diet of Japan´s 2012 Report. Go to the reference section of this post to begin with.

It does not take to be an expert to conclude that it is not safe at all to go about contructing these nuclear babies in earthquake prone places. 

And Japan is sitting right on the Ring of Fire

It is too fucking dumb! 


ET gadgets to solve our energy addiction

In any energy equation, in man´s perpetual search for a "cheap" and reliable energy source under the pressure of an ever increasing energy demand around the world, lowering wasteful consumption should be taken into account but nobody dares tell people to quit jacking around with their fucking cars, for example.

Consumers are expecting scientists and goverments to solve everybody´s energy addiction.

So, in an effort to protect and excuse their Earth´s choking living style, some people believe the world´s elite already has all of the solutions including Tessla´s or ET´s gadgets. It is just that these greedy folks want to milk the oil cow to the maximum first before they let everybody jack around and everywhere Jetsons´ style.

If so, secondly, may be they will once they find a way to sell it to the public.

Considering the present antropogenic ecological mess, if true about these ET gadgets, too late by then?


The mess for the mess

It looks like this modern game of living comfortably but full of debts, never ending worries and endless butt sweating, for the vast majority of people; or counting numbers, lots of restless and sleepless nights, being grouchy, faking smiles to mates and business partners alike, trying to keep the muddy feet stuck in the mafia money and phantom enterprises away from the public´s eye, for the rich that have too much, in the end this kind of life has backfired, more so because it has been done without taking into consideration Mother Nature´s rules.

What for? To make more DNA!

It is done for the fuck´s sake.

It is a matter of the mess for the mess, if you know what we mean.

A housefly does it better without a mess. 

This insect does it without making a total anti-biospherical mess, that is. 

The tiny dipteran does it without ruining, contaminating, tearing up and fucking up all Earth´s ecosystems like humans do.


Are we so fucking stupid not to take care of our Starship Earth?

Captain James T. Kirk and his crew always took damn good care and tried to fix their beloved Enterprise starship.

Their lives depended on it.

We already have one starship to take care of and love dearly: Earth.

Our lives depend on her.

Why can´t we do it? 

Are we so fucking stupid not to do so?


References 

Alexievich S. (1997). Voices from Chernobyl. Translated from Russian by K. Geissen. Editions Ostojie, Russia. 64 p.

Dona A. & Arvanitoyannis I. (2009). Health Risks of Genetically Modified Foods. Crit. Rev. Food Sci. Nutr., 49: 164-175.

Husarova V. & Ostatnikova D. (2013). Monosodium Glutamate  Effects and their Implications for Human Intake: A Review. JMED Res., 2013, Article ID 688765, DOI:10.5171/2013.60875.

The National Diet of Japan (2012). Offical Report of the Fukushima Nuclear Accident Independent Investigation Commission. Tokyo, Japan. 86 p.

domingo, 15 de julio de 2012

MONOSODIUM GLUTAMATE: THE DIFFERENT CAMOUFLAGES OF THE FOOD INDUSTRY´S KING

By Salvatore Scimino
July 15, 2012


                                               MONOSODIUM GLUTAMATE (MSG)

                                                           Source: Wikipedia






Extracted from: Gundhramns Hammer


MSG is the salt of glutamic acid, an amino acid. It is used in the food industry as a flavour enhancer, as a preservative but it is not an excitotoxin. It was discovered as a by-product of processing soybeans and other proteins. It should be understood that this glutamate we eat is free, isolated from other amino acids, ie., it is not bound. In its bound natural state is healthy, it does not cause us any harm.



According to Dr. Steenblock (2011), the free glutamate (MSG) we eat alters the existing level in our body more than it needs and becomes an excitotoxic. Natural glutamic acid stimulates the activity of brain cells, for it is the neurotransmitter which gives the spark, as a plug in car, at the synaptic gap of neurons and allows interneuronal connections.

The human body makes all free glutamate it needs. If we add more to this equation, through our diets, excess free glutamate causes neurons to fire more than necessary, it can even damage or destroy them.

To avoid an excess of glutamate, the body produces an enzyme called glutamic dehydrogenase which is specialized to break it down it and thus prevents the accumulation of it more than necessary. Consumption of free glutamate through our artificial diets is more than the body can handle, therefore it becomes harmful.

The MSG (free glutamate) causes depression, anxiety, panic attacks, cardiac arrhythmias, rise and fall in blood pressure, mental confusion, headaches, migraines, muscle pain and swelling, chest pain, asthma, epilepsy, seizures, anger, joint pain, loss of balance, lethargy, flu symptoms, diarrhea, cramps, nausea, vomiting, itchy skin, concentration difficulty, blurred vision, retinal damage, and may even cause stuttering.

This chemical is added to nearly all processed foods: soups, canned tuna and seafood, meat, coffee, cocoa powder, dairy products, sauces, ketchup, flour, spices... The list is endless. And of course it is found in all kinds of junk food.

MSG is the food industry´s king and one of the most profitable chemicals for the pharmaceutical companies, for it makes a lot of people sick. 


We highly recommend to read Dr. George R. Schwartz (1999)´s excellent book on MSG. See the references at the bottom.



El MSG es la sal del ácido glutámico, un amino ácido. Se usa en los alimentos como un potenciador de sabor, no es un conservante sino una excitotoxina. Fue descubierto como subproducto del procesamiento de la soja y otras proteínas. Debe de entenderse que este glutamato que comemos está aislado (libre) de otros amino ácidos, no está atado. En su estado natural atado es saludable, no nos causa ningún daño. 

Según el Dr. Steenblock (2011), el glutamato libre que ingerimos altera el nivel ya existente en nuestro cuerpo más de lo que necesita y se convierte en un excitotóxico. El ácido glutámico natural estimula la actividad de las células del cerebro, es el neurotransmisor que da la chispa, como una bujía de coche, en las sinapsis de las neuronas y que permite las conexiones interneuronales.  

El cuerpo fabrica todo el glutamato libre que necesita. Si se le agrega más a esta ecuación, a través de nuestras dietas, el exceso de glutamato libre hace que las neuronas disparen más de lo necesario, incluso puede llegar a dañarlas o destruirlas. 

Para evitar un exceso de glutamato, el cuerpo elabora la enzima denominada dihidrogenasa glutámica, especializada para descomponerlo y de esa manera evita que se acumule más de lo necesario. Su consumo en nuestras dietas artificiales es más de lo que el cuerpo puede manejar, consecuentemente resulta dañino.

El MSG (glutamato libre) produce depresión, ansiedad, ataques de pánico, arritmias cardíacas, subidas y bajadas de la presión sanguínea, confusión mental, dolores de cabeza, migrañas, dolor e hinchazón de músculos, dolor de pecho, asma, epilepsia, ataques de ira, dolor de las articulaciones, pérdida de equilibrio, letargo, síntomas de gripe, diarrea, calambres, nausea, vómito, picazón cutánea, dificultad de concentración, visión borrosa, daños retinares, e incluso puede producir tartamudeo. 

Este químico es añadido a casi todos los alimentos procesados: sopas, latas de atún y mariscos, productos cárnicos, café, cacao en polvo, productos lácteos, salsas, ketchup, harinas, especias, en fin la lista es interminable, sin faltar de meterlo en todo tipo de comida chatarra. 

El MSG es el rey de la industria alimentaria y uno de los químicos más rentables para las farmacéuticas, por la cantidad de gente que enferma.


Recomendamos leer el magnifico libro del Dr. George R. Schwatrz (1999). Ver las referencias a continuación.

Referencias

Schwartz, George R. (1999). In Bad Taste. The MSG Symptom Complex. Health Press, New Mexico. 178 p.

Steenblock, David A. (2011). "Free Glutamate" Free Diet. Available at: Click here.

Original source:
http://e-rastrillo.blogspot.com.es/2012/05/croquetas-de-pollo-alimento-procesado.html
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NAMES OF INGREDIENTS THAT CONTAIN PROCESSED FREE GLUTAMIC ACID (MSG)1
(Last updated February, 2011)


Everyone knows that some people get reactions after eating the food ingredient monosodium glutamate --reactions that include migraine headaches, upset stomach, fuzzy thinking, diarrhea, heart irregularities, asthma, and/or mood swings.  What many don’t know, is that more than 40 different ingredients contain the chemical in monosodium glutamate (processed free glutamic acid) that causes these reactions.  The following list of ingredients that contain processed free glutamic acid has been compiled over the last 20 years from consumers’ reports of adverse reactions and information provided by manufacturers and food technologists.


Names of ingredients that always contain processed free glutamic acid:

Glutamic acid (E 620)2,  Glutamate (E 620)
Monosodium glutamate (E 621)
Monopotassium glutamate (E 622)
Calcium glutamate (E 623)
Monoammonium glutamate (E 624)
Magnesium glutamate (E 625)
Natrium glutamate
Yeast extract
Anything “hydrolyzed”
Any “hydrolyzed protein”
Calcium caseinate,  Sodium caseinate
Yeast food, Yeast nutrient
Autolyzed yeast
Gelatin
Textured protein
Soy protein, soy protein concentrate
Soy protein isolate
Whey protein, whey protein concentrate
Whey protein isolate
Anything “…protein”
Vetsin
Ajinomoto


Names of ingredients that often contain or produce processed free glutamic acid:

Carrageenan (E 407)
Bouillon and broth
Stock
Any “flavors” or “flavoring”
Maltodextrin
Citric acid, Citrate (E 330)
Anything “ultra-pasteurized”
Barley malt
Pectin (E 440)
Protease
Anything “enzyme modified”
Anything containing “enzymes”
Malt extract
Soy sauce
Soy sauce extract
Anything “protein fortified”
Anything “fermented”
Seasonings

(1) Glutamic acid found in unadulterated protein does not cause adverse reactions.  To cause adverse reactions, the glutamic acid must have been processed/manufactured or come from protein that has been fermented.
The following are ingredients suspected of containing or creating sufficient processed free glutamic acid to serve as MSG-reaction triggers in HIGHLY SENSITIVE people:

Corn starch 
Corn syrup 
Modified food starch 
Lipolyzed butter fat 
Dextrose
Rice syrup
Brown rice syrup 
Milk powder
Reduced fat milk (skim; 1%; 2%)  
most things low fat or no fat  anything Enriched
anything Vitamin enriched 




(2) E numbers are use in Europe in place of food additive names.


The following work synergistically with MSG to enhance flavor.  If they are present for flavoring, so is MSG.
Disodium 5’-guanylate (E 627)      Disodium 5’-inosinate (E-631)     Disodium 5'-ribonucleotides (E 635)


Reminders

Low fat and no fat milk products often contain milk solids that contain MSG and many dairy products contain carrageenan, guar gum, and/or locust bean gum.  Low fat and no fat versions of ice cream and cheese may not be as obvious as yogurt, milk, cream, cream cheese, cottage cheese, etc., but they are not exceptions.

Protein powders contain glutamic acid, which, invariably, will be processed free glutamic acid (MSG).  Individual amino acids are not always listed on labels of protein powders.

At present there is an FDA requirement to include the protein source when listing hydrolyzed protein products on labels of processed foods.  Examples are hydrolyzed soy protein, hydrolyzed wheat protein, hydrolyzed pea protein, hydrolyzed whey protein, hydrolyzed, corn protein. If a tomato, for example, were whole, it would be identified as a tomato. Calling an ingredient tomato protein indicates that the tomato has been hydrolyzed, at least in part, and that processed free glutamic acid (MSG) is present.

Disodium guanylate and disodium inosinate are relatively expensive food additives that work synergistically with inexpensive MSG. Their use suggests that the product has MSG in it. They would probably not be used as food additives if there were no MSG present.

MSG reactions have been reported from soaps, shampoos, hair conditioners, and cosmetics, where MSG is hidden in ingredients with names that include the words "hydrolyzed," "amino acids," and/or "protein."  Most sun block creams and insect repellents also contain MSG.

Drinks, candy, and chewing gum are potential sources of hidden MSG and/or aspartame, neotame. and AminoSweet (the new name for aspartame). Aspartic acid, found in neotame, aspartame (NutraSweet), and AminoSweet, ordinarily causes MSG type reactions in MSG sensitive people. (It would appear that calling aspartame "AminoSweet" is industry's method of choice for hiding aspartame.) We have not seen Neotame used widely in the United States. 

Aspartame will be found in some medications, including children's medications. For questions about the ingredients in pharmaceuticals, check with your pharmacist and/or read the product inserts for the names of “other” or “inert” ingredients.

Binders and fillers for medications, nutrients, and supplements, both prescription and non-prescription, enteral feeding materials, and some fluids administered intravenously in hospitals, may contain MSG.

According to the manufacturer, Varivax–Merck chicken pox vaccine (Varicella Virus Live), contains L-monosodium glutamate and hydrolyzed gelatin, both of which contain processed free glutamic acid (MSG) which causes brain lesions in young laboratory animals, and causes endocrine disturbances like OBESITY and REPRODUCTIVE disorders later in life.  It would appear that most, if not all, live virus vaccines contain some ingredient(s) that contains MSG.

Reactions to MSG are dose related, i.e., some people react to even very small amounts. MSG-induced reactions may occur immediately after ingestion or after as much as 48 hours.  The time lapse between ingestion and reaction is typically the same each time for a particular individual who ingests an amount of MSG that exceeds his or her individual tolerance level.

Remember: By food industry definition, all MSG is "naturally occurring." "Natural" doesn't mean "safe."  "Natural" only means that the ingredient started out in nature, like arsenic and hydrochloric acid.

Information provided by the Truth in Labeling Campaign

             Web: www.truthinlabeling.org         Phone: 858-481-9333.        e-mail: adandjack@aol.com.

Source link:
http://www.truthinlabeling.org/hiddensources.html
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Source: Fooducate Blog

The Many Names of Monosodium Glutamate (MSG)




Monosodium Glutamate is responsible for the umami (savory) flavor of foods, but some people steer away from it as it causes them allergic reactions. Synonyms or similar ingredients include:

Acid hydrolyzed vegetable protein
Acid-hydrolyzed vegetable protein
Autolyzed Yeast
Hydrolyzed corn protein
HVP
hydrolyzed casein
hydrolyzed collagen
hydrolyzed collagen protein
hydrolyzed corn
hydrolyzed corn cereal solids
hydrolyzed corn gluten
hydrolyzed corn gluten protein
hydrolyzed corn protein
hydrolyzed corn soy wheat gluten protein
hydrolyzed corn/soy/wheat protein
hydrolyzed cornstarch
hydrolyzed gelatin
hydrolyzed milk protein
hydrolyzed oat flour
Hydrolyzed Plant Protein
Hydrolyzed Protein
hydrolyzed soy
hydrolyzed soy protein
hydrolyzed soy wheat gluten protein
hydrolyzed soy/corn protein
hydrolyzed soy/corn/wheat protein
hydrolyzed soy/wheat gluten protein
hydrolyzed soya protein
hydrolyzed soybean protein
hydrolyzed torula and brewers yeast protein
hydrolyzed vegetable protein
hydrolyzed vegetable protein powder
hydrolyzed wheat
hydrolyzed wheat gluten
hydrolyzed wheat gluten protein
hydrolyzed wheat protein
hydrolyzed whey and casein protein
hydrolyzed whey peptides
hydrolyzed whey protein
hydrolyzed whey protein concentrate
hydrolyzed whey protein isolate
hydrolyzed yeast
hydrolyzed yeast protein
MSG
partially hydrolyzed beef stock
partially hydrolyzed casein
partially hydrolyzed guar gum
partially hydrolyzed soybean
partially hydrolyzed soybean oil
partially hydrolyzed whey protein
Plant Protein Extract
Textured Protein
Yeast Extract


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